Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, ginger/lemon mandazi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ginger/Lemon Mandazi is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Ginger/Lemon Mandazi is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have ginger/lemon mandazi using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ginger/Lemon Mandazi:
- Prepare EXE mandazi flour (already has baking powder)
- Get Sugar
- Make ready salt
- Prepare Grated fresh ginger
- Take Grated lemon zest
- Make ready margarine
- Prepare Oil for frying
Instructions to make Ginger/Lemon Mandazi:
- Into a bowl, pour and stir flour to aerate. Add sugar, salt, ginger and lemon zest. Stir to mix.
- Add warm water/milk and knead till dough forms. Cover and leave to rest for about 30 minutes.
- Roll into balls, and flatten it and cut into desired shapes. Leave to rest once more. Fry in moderately hot oil.
- Flip until golden brown. Serve warm. Bon appetit!
So that is going to wrap this up for this exceptional food ginger/lemon mandazi recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
