Recipe of Gordon Ramsay Cornflake Jam Tarts

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, cornflake jam tarts. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Cornflake Jam Tarts is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Cornflake Jam Tarts is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have cornflake jam tarts using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cornflake Jam Tarts:

1. Prepare 350 g plain flour
2. Get 120 ml water
3. Prepare 35 g sugar
4. Take 1 teaspoon salt
5. Take 225 g unsalted butter
6. Get 100 g Golden syrup
7. Make ready 80 g Cornflakes
8. Get Strawberry/raspberry jam

Instructions to make Cornflake Jam Tarts:

1. Mix together the flour, salt, 15g sugar and 175g butter using your hands until coarse crumbs are formed. Do NOT KNEAD.
2. Then add water slowly and mix to create ball shaped dough. Put in fridge to chill for about 20 minutes.
3. Add flour to surface and roll out the dough so it is thin and cut out 12 round circles so they can fit into the tart tin tray.
4. Grease your tart tin trays with the unsalted butter or use grease proof paper. Then add the cut circles onto the tray
5. Place trays into the oven gas mark 4, (180 C). Allow them to bake for approximately 10 minutes until golden brown.
6. In the meantime melt 50g butter and 20g sugar into a pan. Then add the corn flakes and the golden syrup and mix slowly so all flakes are coated.
7. Take the tray out of the oven and add one spoonful of jam to each circle. Add a layer of cornflakes on top of the jam on some if you wish. Then put the tray back into the oven for another 10 minutes.
8. Remove the tray and them to cool before serving. Best served with vanilla custard, enjoy ;)

So that’s going to wrap this up with this exceptional food cornflake jam tarts recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!