Easiest Way to Make Award-winning Pickled Red Cabbage Salad

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, pickled red cabbage salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pickled Red Cabbage Salad is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Pickled Red Cabbage Salad is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pickled red cabbage salad using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Pickled Red Cabbage Salad:

1. Prepare 1/4 cup lettuce, cut small
2. Take 1 tbsp Yellow sweet pepper cut up small
3. Take 1 tbsp Orange sweet pepper cut up small
4. Prepare 8 small Plum Tomatoes left whole
5. Take 1 tbsp Cucumber cut up small
6. Prepare 1 tbsp Spring onion cut up small
7. Take Sauce:
8. Get 1 tbsp Pickled red cabbage
9. Prepare 1 small Squeeze of a lemon
10. Prepare 1/2 tsp Balsamic Vinegar
11. Get 1 pinch Black cracked pepper

Instructions to make Pickled Red Cabbage Salad:

1. In a serving dish, add all the cut up salad vegetables to the dish, toss it around then over the top put the pickled cabbage
2. Add the slices of lemon after squeezing on the sides, then spoon the sauce along the middle .

So that’s going to wrap this up with this exceptional food pickled red cabbage salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!