How to Prepare Homemade Turmeric Beef & Veggies Stir-Fry

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, turmeric beef & veggies stir-fry. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Turmeric Beef & Veggies Stir-Fry is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Turmeric Beef & Veggies Stir-Fry is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have turmeric beef & veggies stir-fry using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Turmeric Beef & Veggies Stir-Fry:

1. Make ready A. Boneless Sliced/Diced Meat
2. Get 700 g - 1kg beef
3. Get 2-3 tsp turmeric powder
4. Prepare 1/2 tsp black pepper powder
5. Make ready 1/2 tsp fine salt
6. Make ready B. Sautéed Ingredients
7. Take 1 small brown onion - thinly sliced
8. Get 4 garlic - crushed
9. Prepare C. Non-leafy Veggies
10. Make ready 1 1/2 C couliflower florets
11. Prepare 1 C green beans- cut
12. Make ready 1 small red capsicum- sliced
13. Take 1 small yellow capsicum- sliced
14. Get D. Seasonings
15. Get 1 tbsp sweet soy sauce - or use sugar to taste
16. Prepare 1 tbsp oyster sauce
17. Get To taste - salt or chicken seasoning powder

Instructions to make Turmeric Beef & Veggies Stir-Fry:

1. A. Slice beef or use store bought sliced meat. Heat a pan. Without cooking oil, Sauté meat slices in few batches. Sauté less than a minute or until all sides of the meat turn pale or grey. Remove immediately. Leave to cool before coating the meat with turmeric powder, black pepper powder and pinch of salt. Keep aside.
2. B. Prep small brown onion and garlic.
3. C. Boil water and 1 tbsp of cooking oil in a pot. Once boiling, blanch cauliflower florets for a minute or two. Remove from the hot water immediately. Blanch cut green beans in the same pot until it turns into bright green. Remove right away to avoid overcooking the beans.
4. Cooking the dish - Sauté B until translucent. Add A (meat). Stir to combine.
5. Season with D. Add everything in C (veggies). Stir and taste. Adjust accordingly. Stir and mix for a minute and serve hot.

So that is going to wrap this up for this exceptional food turmeric beef & veggies stir-fry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!