How to Prepare Favorite Tapioca Pearl

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, tapioca pearl. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tapioca Pearl is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Tapioca Pearl is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have tapioca pearl using 15 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Tapioca Pearl:

1. Prepare 200 grams tapioca
2. Make ready 300 grams minced pork
3. Prepare 50 grams dried shrimps
4. Get 100 grams chinese salted radish
5. Make ready 2 tbsp roasted peanuts,crushed
6. Prepare 3 clove garlic
7. Get 1 bunch coriander use both roots and leaves
8. Get 1/2 tbsp white pepper
9. Prepare 1 1/2 tbsp palm sugar
10. Make ready 1/3 tsp salt
11. Get 1 lettuce and hot chili to side
12. Get 50 grams garlic to make crispy garlic
13. Make ready 1 oil enough to fry garlic and paste
14. Take 1 tbsp corn starch
15. Make ready 1/2 cup hot water

Steps to make Tapioca Pearl:

1. Make paste , soak dried shrimps in warm water ,cut coriander roots ,prepare other ingredients
2. Use pestel and mortar ,grind slice of coriander root ,follow with garlic,white pepper,then dried shrimps,make fine paste
3. The chinese salted radish ,sometime come to thin thread ,so it need to be finely chop
4. Now fry the paste on medium heat until fragrance
5. Add pork,stir until no longer pink
6. Add chinese salted radish,seasoning with palm sugar,salt
7. Add crushed roast peanuts,keep stiring,add corn starch and stir to mix,heat off ,transfer to the bowl
8. Form the filling to small balls ,about thumb or index finger size
9. Now work on tapioca pearl sago ,this only need hot water to add in ,stir and wait about 10 mins ,you will get the tapioca ready to use by spread on your floured palm,cover the filling,form to balls
10. This step is optional for more exciting :) ,when i need the beautiful natural color ,i use 6 pandan leaves,clean,cut ,crush,squeeze the color by mix with hot water ,strain it ,use that color to soak the tapioca pearl ,will get the lovely light green
11. Make crispy garlic,fry on medium until golden
12. Now the option to cook by 20 mins on steamer ,or boil until it float up to surface,to prevent from each ball to stick to eat other ,drop to the garlic bowl
13. To serve as snack with lettuce ,chili,coriander leave,or can drop some coconut milk on top too :)

So that is going to wrap it up with this exceptional food tapioca pearl recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!