Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, oriental soya bean salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Oriental Soya Bean Salad is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Oriental Soya Bean Salad is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook oriental soya bean salad using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Oriental Soya Bean Salad:
- Prepare 75 g frozen soya bean or edamame
- Get 50 g cucumber
- Make ready 1 spring onion, trimmed
- Prepare 50 g radishes, trimmed
- Get 1 tsp soya sauce
- Take 2 tsp rice vinegar
- Take 1 tsp lemon juice
Instructions to make Oriental Soya Bean Salad:
- Put the soya bean into boiling salted water and cook for 6 minutes until just tender.
- Chop up the cucumber, spring onions and radishes.
- Drain the soya bean, rinse in cold running water, then drain again.
- Put into a bowl, season and add the soy sauce, vinegar and lemon juice.
- Stir in cucumber, spring onion and radishes.
- Enjoy
So that is going to wrap it up with this exceptional food oriental soya bean salad recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
