Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, cabbage sabzi. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Cabbage sabzi is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Cabbage sabzi is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have cabbage sabzi using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage sabzi:
- Take 500 gms cabbage
- Take 2 onions
- Get 1 carrot
- Take 4 Green chillies ,chopped
- Prepare as per taste Salt
- Get 1 tablespoon garam masala
- Get 1 capsicum
- Prepare 2 Tomatoes
- Get 1/2 teaspoon turmeric powder
- Take 1 tablespoon coriander powder
- Make ready 3 tablespoons oil
Instructions to make Cabbage sabzi:
- Take utensil heat up oil add onion, capsicum, carrot saute for 5 minutes.
- Then add cabbage and salt to it, cook cabbage until its color changes to lite brown then add tomato and simmer for 5 minutes.
- When cabbage cook properly then add dry spices (turmeric, coriander powder and garam masala).simmer for 5 minutes.
- Cabbage sabzi is ready to serve, garnish with coriander. leaves.
So that is going to wrap this up for this exceptional food cabbage sabzi recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
