Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, oaty biscuits. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Oaty biscuits is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Oaty biscuits is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook oaty biscuits using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Oaty biscuits:
- Prepare 75 g sugar
- Prepare 75 g butter
- Prepare 75 g self raising flour
- Take 75 g oats
- Get 1 tablespoon golden syrup
- Take 1 tablespoon milk
Steps to make Oaty biscuits:
- Preheat oven to 180 degrees.
- Melt butter and syrup in pan. Once melted, add milk.
- Remove pan from heat and add the dry ingredients.
- Spoon out mixture and roll into balls. This recipe should make 9 biscuits. Space out balls on large baking tray and squash the balls slightly so they are about 2cm thick.
- Bake biscuits for 10-12 minutes.
- Remove tray from oven but leave the biscuits on the tray for 3-5 mins before moving them onto cooling rack.
So that is going to wrap this up with this exceptional food oaty biscuits recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
