27/11/2020 01:10

Step-by-Step Guide to Prepare Any-night-of-the-week My sunday roast leftover pie

by Jessie Holt

My sunday roast leftover pie
My sunday roast leftover pie

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, my sunday roast leftover pie. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Instructions to make My sunday roast leftover pie : In a large pot put water, soup mix, veg, soya sauce, puree, bay leaf, mix herb salt and pepper. Bring to a boil then simmer until veg is tender. Once veg is cooked add frozen peas then cool In a large pot put water, soup mix, veg, soya sauce, puree, bay leaf, mix herb salt and pepper. Bring to a boil then simmer until veg is tender.

My sunday roast leftover pie is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. My sunday roast leftover pie is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have my sunday roast leftover pie using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My sunday roast leftover pie:
  1. Prepare 1 roast beef slice
  2. Make ready as needed Ready rolled puff pastry defrosted
  3. Make ready 1 packet beef soup mix
  4. Get 2 tbsp dark soya sauce
  5. Make ready 1 tbsp tomato puree
  6. Make ready 2 bay leaves
  7. Get 1 tbsp dry mixed herbs
  8. Prepare As needed cold water
  9. Prepare 4 potatoes peeled and chopped chunky
  10. Make ready 2 large carrots chopped
  11. Make ready 1 large onion chopped
  12. Prepare 4 large button mushrooms chopped
  13. Make ready 1 green pepper chopped
  14. Make ready 1/2 cup frozen peas
  15. Make ready 1 egg beaten for egg wash
  16. Take to taste Salt and pepper

Mix all the other ingredients together except the Cheddar. Put in a dish and cover with potato slices. Sneak Preview: Shepherd's Pie with Leftover Roast Beef is a simple way to use pot roast or roast beef leftovers for a weeknight casserole. You'll be praying for pot roast leftovers If your family can predict the menu for the next two or three days whenever you prepare a beef roast, surprise them.

Instructions to make My sunday roast leftover pie:
  1. In a large pot put water, soup mix, veg, soya sauce, puree, bay leaf, mix herb salt and pepper. Bring to a boil then simmer until veg is tender.
  2. Once veg is cooked add frozen peas then cool
  3. Defrost pastry shop bought so easy
  4. Add chopped roast beef to pot mix gently.
  5. Put in oven dish. Top with puff pastry, brush with beaten egg wash
  6. Bake for 30 mins at 180°c. Serve with crusty brown bread and enjoy

Sneak Preview: Shepherd's Pie with Leftover Roast Beef is a simple way to use pot roast or roast beef leftovers for a weeknight casserole. You'll be praying for pot roast leftovers If your family can predict the menu for the next two or three days whenever you prepare a beef roast, surprise them. A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy. Lamb chicken or pork can be used in place of beef. A great recipe for leftover meat!

So that’s going to wrap it up for this special food my sunday roast leftover pie recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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