Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, masala arbi ki sabzi. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Masala Arbi ki sabzi is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Masala Arbi ki sabzi is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have masala arbi ki sabzi using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Masala Arbi ki sabzi:
- Make ready 250 gm boiled arbi
- Get 1 tsp fennel seeds powder
- Prepare 1 tsp red chilli powder
- Prepare 2 green chilli
- Prepare 1 tsp garam masala
- Make ready 1 tsp mango powder
- Prepare 1/2 tsp haldi powder
- Get pinch hing
- Take 1/2 tsp ajwain
- Take to taste salt
- Get as needed oil
Instructions to make Masala Arbi ki sabzi:
- Heat oil in a wok add hing and ajwain when splutters add all dry spices and roast it
- Now add boiled arbi and roast the arbi on low flame for 5 minutes.
- Serve with paratha
So that is going to wrap it up for this exceptional food masala arbi ki sabzi recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
