Step-by-Step Guide to Make Any-night-of-the-week Butter at the End Apple Black Tea Pound Cake

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, butter at the end apple black tea pound cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Butter at the End Apple Black Tea Pound Cake is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Butter at the End Apple Black Tea Pound Cake is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have butter at the end apple black tea pound cake using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Butter at the End Apple Black Tea Pound Cake:

1. Make ready 3 Eggs
2. Prepare 150 grams Sugar
3. Get 1 Apple
4. Get 1 dash Lemon juice
5. Take 1 Black tea (tea bag)
6. Make ready 2 tbsp Rum (or brandy)
7. Make ready 150 grams ○Cake flour
8. Get 1 tsp ○Baking powder
9. Get 150 grams Melted butter

Steps to make Butter at the End Apple Black Tea Pound Cake:

1. Bring the eggs and apple to room temperature. Shift the ○ ingredients. Cut the apple into 1 cm cubes and coat with lemon juice. Melt butter in a double boiler.
2. In a bowl, beat eggs with a whisk. Add sugar and combine well. Using a rubber spatula, fold in the ○ marked dry ingredients.
3. Preheat the oven to 340°F/170℃.
4. Add the tea, rum, and apple, then pour in melted butter at the end. The butter tends to sink to the bottom, so mix from the bottom.
5. Pour in the batter into parchment lined pound cake pans. Tap on the table about 10 times to remove air in the mixture. Bake in the oven for about 25 minutes.

So that’s going to wrap this up for this special food butter at the end apple black tea pound cake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!