20/09/2020 10:45

Simple Way to Prepare Quick Salade Niçoise

by Edwin Mathis

Salade Niçoise
Salade Niçoise

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, salade niçoise. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Salade Niçoise is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Salade Niçoise is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook salade niçoise using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salade Niçoise:
  1. Take Salad:
  2. Prepare 2 tins tuna, in oil or spring water
  3. Make ready 12 small new potatoes, cooked with skin on and quartered lengthways
  4. Make ready 4 vine tomatoes, chopped
  5. Take 120 g French beans, topped and cooked al dente
  6. Take 1 Romaine lettuce
  7. Make ready 2 red peppers, roasted and seeded
  8. Prepare 1/2 cucumber, sliced into half circles
  9. Prepare 1/2 red onion finely sliced into half rings
  10. Prepare 2 free range/organic eggs, boiled and quartered lengthways
  11. Make ready 8 anchovy fillets, cut in half lengthways
  12. Prepare 20 black olives, pitted
  13. Prepare French dressing/vinaigrette:
  14. Take 120 ml olive oil
  15. Get 1 tablespoon Dijon mustard
  16. Get 1 tablespoon white wine vinegar
  17. Take 1 shallot, finely minced
  18. Prepare 1 small garlic clove, finely minced
  19. Get Sea salt
Instructions to make Salade Niçoise:
  1. Dressing: whisk together all the ingredients and season to taste
  2. Salad: Using your hands, tear up the washed and dried romaine lettuce leaves and lay over 4 dishes/dinner plates
  3. Arrange the tuna, tomatoes, cucumber, red onion, green beans, potatoes, boiled egg quarters, olives and anchovy strips, equally over the 4 plates
  4. Drizzle over the French dressing and finish with freshly ground black pepper, to taste

So that’s going to wrap this up with this exceptional food salade niçoise recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 Recipes Spot. All Rights Reserved.

close

Best Popular Recipes For You :

Maple Pecan Plait
Crunchy Mandazy
Bamboo Shoot Soup
Tomato Purslane Leaves Curry Ganggavalli Kura
Eggless Mandazi

Egyptian Orzo Soup
Thai Green Prawn Curry
King Prawn Bhuna
Kibe De Forno Oven Kibe
Hot & Sweetr Dipping Sauce
Ewedu Smoothie
Persian Zaban Puff Pastry
Galbitang Korean Beef Short Ribs Soup
Flapjacks
Homemade Tiger Prawns
Corn Beef Pie
Menma Recipe
Asari Clams Steamed in Sake
Jowar Vadi Jowar Masala Puri
Japanese Crab Stick Tempura
Mohnstriezel German Poppy Seed Roll
Vietnamese Pizza
Stuffed Jumbo Pasta Shells
Prawns on Toast
Pilchard tin Fish
Dynamite Sauce
Beef Jerky ala Mike
Tuwo Shinkafa Rice Fufu
Meen Pollichatu Kerala Style
Spicy Thai Basil Prawns Pad Krapow Guung