Recipe of Homemade Black Forest Cake

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, black forest cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Black Forest Cake is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Black Forest Cake is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook black forest cake using 24 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Black Forest Cake:

1. Prepare 7 eggs
2. Get 1 cup sugar
3. Get 1 //2 cup cocoa
4. Prepare 1 cup flour
5. Get 1 tsp baking powder
6. Make ready 1/2 tsp bicarbonate
7. Get 80 gm dark chocolate to garnish
8. Prepare For the Rum Syrup
9. Make ready 1/2 cup rum
10. Make ready 3 cups water
11. Prepare 1 cup sugar
12. Get Mix until it dissolves completely
13. Take Put whatever remains in the fridge for later use
14. Get Whipping Cream
15. Take 500 ml whipping cream
16. Prepare 1/2 cup sugar
17. Make ready 2 tsp vanilla essence
18. Take Add all ingredients together and whisk until soft peaks form
19. Prepare Put whatever remains in fridge for later use
20. Take Strawberries
21. Take 250 g strawberries
22. Make ready Wash them thoroughly
23. Prepare Pick 8 good ones for garnishing the top and chop the rest
24. Prepare into small pieces for using inside the black forest cake

Instructions to make Black Forest Cake:

1. Pre-heat oven to 180 degrees
2. Grease the baking tin and dust with flour
3. Separate eggs, leaving whites in a bowl and yolks in a cup
4. Whisk the egg whites until fluffy and soft peaks form
5. Add the yolks and continue whisking until well mixed
6. Add sugar and continue whisking
7. Add flour, cocoa, baking powder and bicarbonate of soda and fold into the mixture
8. Pour into prepared tin and bake at 180 degrees for 40 min
9. Let it cool before you ice it
10. With a knife cut the cake into three equal parts
11. Brush with 1 cup rum syrup making sure all slices are moist
12. Place bottom slice on board, apply 1/3 of the cream and half the cut strawberries
13. Place the next slice, apply 1/3 of the cream and the remaining strawberries
14. Cover the cake with the remaining cream and shave chocolate onto the cake
15. Garnish the top with the selected strawberries cut into halves.

So that’s going to wrap this up for this special food black forest cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!