Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, hokey pokey. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Hokey Pokey is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Hokey Pokey is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook hokey pokey using 3 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Hokey Pokey:
- Get 100 grams caster sugar
- Prepare 4 tbsp golden syrup
- Take 1 1/2 tsp bicarbonate soda
Steps to make Hokey Pokey:
- Prepare parchment paper or grease a foil sheet.
- Put sugar and syrup into a saucepan and stir together.
- Once its on the heat you will not be able to mix it.
- Place pan on heat and let it melt on low for about 4-5 minutes until its all melted and Bubbling.
- Remove from heat and whisk in the bicarbonate soda. Colour will turn to maple syrup colour.
- Turn immediately onto the prepared sheet.
- Leave until its set then bash it to brake it into pieces.
- Tip: the sugar will stick to your pan and spoons, I normally fill with water and return to the stove top and boil it, the sugar should come of much easier then making it easier to clean.
So that’s going to wrap it up with this exceptional food hokey pokey recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
