Recipe of Ultimate Fish Tacos

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fish tacos. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Fish Tacos is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Fish Tacos is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook fish tacos using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fish Tacos:

1. Prepare 4 Filets of Red mullets
2. Take 1 Advocado
3. Take 2 Tomatoes
4. Take 1 Lemon
5. Take 2 Radish
6. Prepare 1 Carrot
7. Take half Red onion
8. Take Mayo
9. Prepare sauce Shirasha
10. Prepare Cumin
11. Prepare Cilantro
12. Take Iceberg lettuce
13. Prepare 1 cup Flour
14. Make ready 2 tablespoons Cornstarch
15. Get 1 Egg ,
16. Prepare 1 Beer ,
17. Prepare Paprika
18. Get Salt Pepper ,
19. Prepare White wine vinegar
20. Get 2 teaspoons Sugar ,
21. Prepare 2 bread Naan

Steps to make Fish Tacos:

1. Prepare your tempura batter: mix the flour, cornstarch, with paprika and the zest of a lemon. Add the egg, pour the beer and whisk until you get a smooth paste. Add salt and pepper. Pour your filets in the tempura mix and pan-fry them in vegetable oil. Add a bit of lemon juice before serving.
2. Pickle your vegetables. Slice the radish, red onion and carrot and leave them to marinate in white wine vinegar and 2 teaspoons of sugar to pickle.
3. For your guacamole: mix the flesh of half an avocado, add the juice of half a lemon, few leaves of cilantro, Shirasha sauce, cumin, a teaspoon of dice onion, salt and pepper.
4. Mix your mayo with a bit of Shirasha sauce.
5. Prepare your Pico de Gallo : mix the diced tomatoes (deseeded) with half an avocado, salt, pepper and olive oil.
6. Reheat the naan bread in a pan or in your micro-wave. Dress your tacos with all your prep.

So that’s going to wrap this up with this special food fish tacos recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!