Steps to Make Homemade Black Forest Cake

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, black forest cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Black Forest Cake is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Black Forest Cake is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook black forest cake using 18 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Black Forest Cake:

1. Prepare Cake
2. Prepare 1 cup (85 gram) cocoa powder
3. Prepare 2 cup (227 gram) plain flour
4. Take 2 tsp baking powder
5. Make ready 1/2 tsp baking soda
6. Make ready 1 tsp salt
7. Make ready 2 cup (397 gram) sugar (me:300 gram)
8. Make ready 4 egg, at room temperature
9. Prepare 2 cup (250 ml) buttermilk
10. Prepare 2/3 cup (135 ml) vegetable oil
11. Make ready 1 tsp vanilla
12. Get Filling
13. Get 150 gram black Cherry
14. Get 100 gram sugar
15. Make ready 150 ml water
16. Make ready 1 tbsp corn starch
17. Take Frosting
18. Get 300 ml whipping cream

Steps to make Black Forest Cake:

1. Filling: place Cherry and sugar in saucepan, cover with water. Boil it then add corn starch, stir until combine well.
2. Cake: preheat oven to 350F. Grease round cake pan (i used cake pan with 18 cm diameter)
3. Combine flour, cocoa, salt, baking powder, and baking soda
4. In separated bowl, mix butter milk, oil and vanilla. Gradually beat wet ingredients to dry ingredients.
5. Add eggs at one time beating until well blended. Pour the batter to prepared pan. Bake for 49-50 minutes
6. Whip the cream, slowly add sugar. Whip until stiff peak form
7. Assamble the cake: divided cake into two layer horizontally. Place first layer on cake board or plate.spread whip cream and spread filling on top of cream
8. Put second layer, coat sides and top of cake with remaining cream. Decorate as you desired. Refrigerate cake before serve it.

So that’s going to wrap this up for this exceptional food black forest cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!