Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, easy tofu and wakame seaweed salad. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Easy Tofu and Wakame Seaweed Salad is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Easy Tofu and Wakame Seaweed Salad is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have easy tofu and wakame seaweed salad using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Tofu and Wakame Seaweed Salad:
- Get 1 block（300 grams） Tofu
- Take 1 handful（around 20 grams） Wakame seaweed preserved in salt
- Make ready 1/2 pack Radish sprouts
- Make ready 2 tbsp Ponzu
- Take 1/2 tbsp Sesame oil
- Get 1 White sesame seeds
Instructions to make Easy Tofu and Wakame Seaweed Salad:
- If you have the time, put the tofu in water to cover and leave for 30 minutes. Wash the wakame seaweed and cut into bite sized pieces. Cut the radish sprouts into thirds.
- Put the radish sprouts and wakame in a bowl and mix with ponzu sauce and sesame oil.
- Add the tofu that has been cut into bite size pieces and mix gently. Arrange in serving bowls, sprinkle with sesame seeds and it's done.
So that’s going to wrap it up for this exceptional food easy tofu and wakame seaweed salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
