Recipe of Speedy Potato Paprikas

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, potato paprikas. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Potato Paprikas is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Potato Paprikas is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook potato paprikas using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Potato Paprikas:

1. Take 2 kg (4.4 lb) potatoes
2. Make ready 1 large onion finely chopped
3. Take 100 g (3.5 oz)
4. Prepare 100 g (3.5 oz) chorizo sausage or any spicy smoked sausage
5. Take 3 garlic cloves crushed
6. Make ready 1 tin chopped tomato
7. Get 1 bell pepper cut into small pieces
8. Get 2 tsp paprika powder
9. Get 2 tsp salt
10. Get 3 tbsp olive oil (or oil of your choice)
11. Take For the cucumber salad:
12. Get 2 large cucumber
13. Make ready 250 ml (2 cups) water)
14. Prepare 1 clove garlic
15. Make ready 2.5 tbsp sugar
16. Prepare 1 tsp salt
17. Make ready 2 tablespoons 10% white vinegar
18. Get sweet paprika powder (to sprinkle)

Instructions to make Potato Paprikas:

1. Peel potatoes and cut into cubes, rinse under cold water. Chop onion and fry in oil until golden. Remove from heat and add paprika powder, garlic, sausage, tin of tomato, and stir for 2 minutes under medium heat.
2. Add potatoes, salt and 450 mls (1 pint) of water, cover and cook on low heat for about an hour or until potato is soft. Season to taste and serve with freshly baked bread and Cucumber salad.
3. Cucumber salad:
4. I did not peel the cucumbers but most people do (the choice is yours). Using a mandolin slicer, slice both cucumbers as thinly as possible into a bowl.
5. Add the salt and mix the cucumbers slices evenly to coat them. Let sit for 30 minutes to draw out the water from the cucumbers. - In a separate bowl combine, sugar, water vinegar and garlic stir until sugar dissolves. Take large handfuls of cucumbers and squeeze out as much liquid as you can and place the balls of squeezed cucumbers in the salad dressing. Sprinkle with paprika powder, Enjoy.

So that’s going to wrap it up with this special food potato paprikas recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!