Recipe of Award-winning Gingerbread Loaf

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, gingerbread loaf. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Gingerbread Loaf is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Gingerbread Loaf is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook gingerbread loaf using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Gingerbread Loaf:

1. Make ready 200 grams caster sugar
2. Make ready 250 ml full fat milk
3. Prepare 3 tbsp golden syrup
4. Take 175 grams butter
5. Take 1 tbsp ground ginger
6. Take 1 tsp bicarbonate of soda
7. Make ready 1 tsp ground allspice
8. Make ready 3 tbsp crystallised ginger, optional
9. Get 250 grams plain flour

Steps to make Gingerbread Loaf:

1. Preheat the oven to 180 c/ gas mark 4.
2. Grease with butter and then flour approximately a 20 x 10 cm loaf tin.
3. Then in a saucepan, combine the butter, milk, golden syrup and sugar. Bring to the boil, then remove from the heat and set aside.
4. Sieve the flour, ground ginger, allspice and bicarbonate of soda in a medium to large bowl.
5. Stir in the boiled mixture until just about blended.
6. Then pour the batter into the prepared tin.
7. Turn the oven down to 160c/ gas mark 2 1/2.
8. Transfer and bake for approximately 1 hour or until the top loaf springs back when touched.
9. When done remove from oven and let it cool in the loaf tin.

So that’s going to wrap it up for this special food gingerbread loaf recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!