29/07/2020 19:47

Step-by-Step Guide to Make Quick Rava masala puri with aloo ki sabzi

by Trevor Summers

Rava masala puri with aloo ki sabzi
Rava masala puri with aloo ki sabzi

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rava masala puri with aloo ki sabzi. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Rava masala puri with aloo ki sabzi is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Rava masala puri with aloo ki sabzi is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have rava masala puri with aloo ki sabzi using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Rava masala puri with aloo ki sabzi:
  1. Get 1 cup rava,
  2. Prepare 1/2tsp red chilli flakes,
  3. Get as per taste salt
  4. Make ready 1 tsp carom seed,
  5. Make ready as needed some dry fenugreek.leaves,
  6. Take 1/4tsp hing
  7. Take For the aloo sabzi-
  8. Make ready 2 chopped potatoes
  9. Take 1 1/2 chopped tomatoes,
  10. Make ready 1tsp panch phoran,
  11. Prepare 1tsp grated ginger
  12. Get 1 tbsp kashmiri red chilli powder,
  13. Take as per taste salt
  14. Take ,1 tsp garam masala
  15. Prepare 1/2 tsp haldi,
  16. Take 1 tsp coriander powder,
  17. Prepare as required oil for frying the puri
Steps to make Rava masala puri with aloo ki sabzi:
  1. In a mixing boil add rava and dry ingred mix all properly with the normal hot water knead a dough..and cover it rest for 10 min
  2. Take a pressure cooked add 2-3 mustard oil.when its hot then add panch phoran grated ginger and all the dry species mix it well don't burn the species then add tomatoes cooked till it loose oil
  3. /fter then add chopped tomatoes abd half cup water and cook for 2-3whistles.after 3 whistle its done then adf garam masala.
  4. For the puri take a woke heat up oil..when the oil is hot add the puri and puff from both the sides till it golden in colour…its done to serve

So that’s going to wrap this up for this exceptional food rava masala puri with aloo ki sabzi recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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