Recipe of Ultimate Steamed Lemon Loaf Cake 🍰

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, steamed lemon loaf cake 🍰. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Steamed Lemon Loaf Cake 🍰 is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Steamed Lemon Loaf Cake 🍰 is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook steamed lemon loaf cake 🍰 using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steamed Lemon Loaf Cake 🍰:

1. Prepare 100 g All-purpose flour (if you live abroad you can use self raising flour + 1 tsp baking powder)
2. Prepare 100 g Butter (at room temperature)
3. Prepare 2 tsp Baking powder
4. Prepare 100 g Caster sugar
5. Take 2 Eggs at room temperature
6. Get 1 tsp vanilla extract
7. Take Pinch yellow food colour
8. Prepare 🌻For Frosting:
9. Prepare 2 Tbsp lemon or lime juice
10. Prepare 6 Tbsp icing sugar

Steps to make Steamed Lemon Loaf Cake 🍰:

1. In bowl,place all-purpose flour,baking powder and sift 3-4 times together and mix well.set aside. - Take a mixing bowl add butter and beat well till butter looks pale. Add sugar mix it again till both well combined.
2. Add 2 eggs and vanilla extract mix again then add sifted flour and beat well until all combined well. - Place grease proof paper, buttered,in 9” inch baking pan and grease it with butter. - Pour batter into baking pan and tap the pan on the kitchen counter a few times this method to help get rid of air bubbles and set aside.
3. In pot,add 6 cups of water,place wire rack (2-3 inches high),cover and preheat on high flame for 5-10 minutes. cover with foil tin ( if you don’t have foil tin and cover with lid tight then steamed on medium low flame for 40-45 minutes. - Insert a tooth pick/stick in baked cake if it comes out clean,cake is done. 1. Cool down completely. - Take a small bowl add 2 tbsp lemon or lime juice add 6 tbsp icing sugar mix well with fork or spoon make a smooth paste. - Put cake on any plate and pour lemon frosting over cake let it rest for about 30 minutes then serve. Enjoy with your favourite drink 🍹☕️🥛🍸🥤🍷
4. ✅NOTE : - All method you can see 👀my pics step by step.

So that is going to wrap this up with this exceptional food steamed lemon loaf cake 🍰 recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!