Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vegan greek salad with green herbs 🌱🌿. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Vegan Greek Salad with green herbs 🌱🌿 is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Vegan Greek Salad with green herbs 🌱🌿 is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook vegan greek salad with green herbs 🌱🌿 using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Greek Salad with green herbs 🌱🌿:
- Prepare Vegan feta (a traditional block or cubed or crumbled)
- Get Peppers (all or any colour)
- Make ready Tomatoes (any shapes and colours)
- Prepare 1 white onion
- Take 1 red onion
- Prepare 1 cucumber (cubed or moons)
- Get A few capers
- Prepare 1 drizzle of good olive oil
- Make ready Sea salt and cracked black pepper
- Take Herbs - fresh or dried oregano, a sprig of thyme, mint, parsley, dill (a combination of two or three of these is nice, but it doesn’t matter which combination) 🌿
- Take A wedge of lemon
- Prepare 1 splash red wine vinegar (add to half of the red onions to make a pink pickle)
Instructions to make Vegan Greek Salad with green herbs 🌱🌿:
- Wash and chop the salad vegetables. Remove seeds as to your preference.
- Add the feta, drizzle with olive oil abs sprinkle with herbs and season to your taste.
So that’s going to wrap it up with this special food vegan greek salad with green herbs 🌱🌿 recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
