02/09/2020 18:06

Steps to Prepare Favorite Gajrela

by Josie Brewer

Gajrela
Gajrela

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, gajrela. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Gajrela is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Gajrela is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook gajrela using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Gajrela:
  1. Get 1 kg carrot
  2. Take 1 kg milk
  3. Prepare Aik cup dry milk
  4. Take Aik cup sugar
  5. Make ready 4 Ilhachi
  6. Take Coconut for garnish
  7. Get Badam pistaa for garnish
  8. Get Kismish for garnish
  9. Prepare Half cup Ghee
  10. Prepare 1 cup rice
  11. Prepare 1 cup dry milk
Steps to make Gajrela:
  1. Milk ko boil Kar lein.carrot ko kadokash Kar lein
  2. Rice ko water Mein bhago ke aik hour rakhna hai
  3. Ghee ko garamKaren patili Mein ilhachi Tor ke dal ke karkarhen
  4. Phir carrot dal ke bonen 5 minute Tak
  5. Phir milk dalen.rice dalen.or halki anch pe jab tak pakayen jab tak carrot or rice Pak na jayen.
  6. Jab rice or carrot pak jayen tu sugar dalen. coconut dalen
  7. Dry fruits dalen.dry milk dalen.or 10 minute pakayen
  8. Phir serve Karen

So that’s going to wrap it up with this exceptional food gajrela recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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