Recipe of Gordon Ramsay White Chocolate and Cherry Cake

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, white chocolate and cherry cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

White Chocolate and Cherry Cake is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. White Chocolate and Cherry Cake is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have white chocolate and cherry cake using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make White Chocolate and Cherry Cake:

1. Prepare 150 g butter
2. Prepare 150 g white chocolate
3. Take 150 g castor sugar
4. Make ready 6 eggs
5. Make ready 150 g self raising flour
6. Make ready 1 pinch salt
7. Get 5 ml vanilla
8. Prepare Filling
9. Get 1 can tinned, pitted cherries
10. Make ready 15 ml Cherry Liquor
11. Take 7,5 ml cornstarch
12. Make ready Icing
13. Take 3 egg whites
14. Make ready 150 g white sugar
15. Take 203 g butter
16. Get 22,5 ml Cherry Liquor

Instructions to make White Chocolate and Cherry Cake:

1. Pre heat oven to 170 degrees Celsius and separate the eggs.
2. Met the white chocolate gently over a double boiler and then combine with the butter and beat until soft and creamy.
3. Beat the egg yolks and castor sugar into the chocolate mix.
4. Sift the flour and fold it into the chocolate mix.
5. Beat the egg whites, salt and vanilla together and fold it into the chocolate mix.
6. Bake for 25 to 30 minutes and leave to cool.
7. For the filling: cook down the tinned cherries (liquid and all), cornstarch and cherry liquor until it reaches a jammy texture. Leave to cool.
8. For the icing: whisk the egg whites and sugar over a double boiler until all the sugar is dissolved. Whip the egg white mixture until fluffy and then add the butter a little at a time. Once all the butter is incorporated, add the cherry liquor.
9. Assemble the cake and decorate with white chocolate shavings.

So that’s going to wrap this up with this exceptional food white chocolate and cherry cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!