23/09/2020 10:58

Step-by-Step Guide to Make Super Quick Homemade Gajar ka Gajrela

by Nelle Zimmerman

Gajar ka Gajrela
Gajar ka Gajrela

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, gajar ka gajrela. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Gajar ka Gajrela is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Gajar ka Gajrela is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook gajar ka gajrela using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Gajar ka Gajrela:
  1. Make ready 1 kg carrots grated
  2. Get 1 liter milk
  3. Prepare 7 green cardamom
  4. Take 7 Tbsp condensed milk/khoya
  5. Get 1 pinch Cinnamon
  6. Make ready 6 tsp ghee
  7. Make ready 25 gm Cream
  8. Prepare 25 gm cashew nuts
  9. Get 250gm sugar
  10. Take 25 gm Almonds
Instructions to make Gajar ka Gajrela:
  1. In a pan, add grated carrots, milk, green cardamom, condensed milk and grated cinnamon. - - Cook them all together and let the carrot absorb the milk.
  2. Add ghee into the pan and mix it well. - - In a different pan, saute add ghee, cashew nut, almond and raisins. - - Add the fried dry fruit mix into the pan and add some cream into it. Mix them well. - - Serve hot.

So that is going to wrap it up with this special food gajar ka gajrela recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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