Easiest Way to Make Quick Treacle Toffee (Plot toffee)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, treacle toffee (plot toffee). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Treacle Toffee (Plot toffee) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Treacle Toffee (Plot toffee) is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook treacle toffee (plot toffee) using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Treacle Toffee (Plot toffee):

1. Make ready 1 lb Demerara sugar
2. Prepare 1/4 pint water
3. Make ready 3 oz Butter
4. Prepare 4 oz Black treacle (molasses)
5. Take 4 oz Golden syrup
6. Get 1 tsp cider or white wine vinegar

Steps to make Treacle Toffee (Plot toffee):

1. Butter a 12inx4in tin. In a heavy based saucepan dissolve the sugar in the water on a low heat.
2. Once dissolved add the rest of the ingredients and bring to the boil. Do not stir. If crystals appear on side of pan wash down with a wet pastry brush.
3. Boil to 132 C / 270 F (soft crack stage) or until drops in a cup of cold water form hard but not brittle threads.
4. Pour into prepared tin, allow to cool for 5- 10 minutes, Mark into 1/2 inch squares.
5. Allow to cool completely and break into squares. Wrap pieces in waxed paper and place in an airtight container. Alternatively you can just break into pieces with a toffee hammer or wooden spoon(Beware of flying splinters of toffee !)
6. Mind your fillings, the alternative name for this is 'Stickjaw' !
7. Beware when working with boiled sugar mixtures, they are VERY hot and will stick to your skin if you are careless !!!

So that’s going to wrap it up for this special food treacle toffee (plot toffee) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!