Easiest Way to Prepare Favorite Wheat Lavasa Masala Tchot

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, wheat lavasa masala tchot. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Wheat Lavasa Masala Tchot is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Wheat Lavasa Masala Tchot is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook wheat lavasa masala tchot using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Wheat Lavasa Masala Tchot:

1. Take 1 cup wheat flour
2. Take 1 tsp dry yeast
3. Make ready For White peas spread-
4. Get 1 cup dry white peas
5. Get 1/2 tsp turmeric powder
6. Make ready 1 tsp salt
7. Get 7-8 pepper corns
8. Take 2-3 cloves
9. Prepare For Spicy raddish chutney-
10. Prepare 1 radish
11. Make ready 1 green chilli
12. Take 2 tsp red chilli powder
13. Take 1 tsp cumin coriander seeds
14. Make ready as per taste Salt

Steps to make Wheat Lavasa Masala Tchot:

1. Add salt to flour and mix it. Add dry yeast and knead flour with warm water. Add oil and rest for 20-30 minutes.
2. Soak white peas for 5-6 hours. Add turmeric, salt, black pepper and cloves. Boil it until cooked. Approximately 7-8 whistles in cooker. Cool it and drain off water. Mix it thoroughly into dry paste.
3. Radish Chutney - Add all ingredients to chutney jar and grind to fine chutney.
4. Knock out air and make equal size balls out of it. Roll it evenly and brush it t with water on one side. On hot tava lay the waterside and stick Lavasa on tava. When one side is done, cook the other side direct on flame. When Lavasa is ready, spread spicy radish chutney evenly. Apply white peas mixture. Roll it nicely and serve it.
5. Enjoy Masaledaar tchot. Happy eating.

So that’s going to wrap it up for this exceptional food wheat lavasa masala tchot recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!