Steps to Make Ultimate Paella

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, paella. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Paella is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Paella is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have paella using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Paella:

1. Prepare 100 grams fresh mussels
2. Prepare 70 grams peas
3. Make ready 70 grams green beans, cut into short lengths
4. Make ready 5 tbsp olive oil
5. Prepare 250 grams boneless chicken breast, cut into chunks
6. Make ready 150 grams king prawns, peeled and deveined
7. Prepare 1 large spanish onion
8. Get 4 large cloves of garlic
9. Make ready 2 medium tomatoes, chopped
10. Take 1 handful of fresh parsley
11. Make ready 800 ml chicken stock
12. Prepare 1 pinch of saffron threads
13. Make ready 350 grams paella rice
14. Prepare 200 grams chorizo, sliced
15. Prepare 10 green stuffed olives, sliced
16. Make ready 1 smoked paprika
17. Make ready 1 salt and pepper to taste
18. Make ready 1 red pepper, sliced
19. Prepare 80 grams squid, cut into rings

Steps to make Paella:

1. Soak the saffron in 3 tablespoons of hot water. Then heat the wine in a pan and add the mussels. Cover with a lid and cook until open.
2. Heat half the oil in a paella pan or large frying pan. Season the chicken with salt and paprika, and fry until starting to brown. Add the king prawns and fry until pink.
3. Remove from the pan then add the onions and garlic and fry until the onions soften and brown. Then add the red pepper, tomatoes and parsley and cook for 3 mins.
4. Stir in the stock, saffron liquid and the liquid the mussels were cooked in. Season with salt and pepper and bring to the boil. Stir in the rice, chicken, prawns, squid, chorizo, beans and peas.
5. If using an oven, preheat to 180°C, then add the paella. Cook for 15 minutes. If using the hob, cook over a medium hear for about 10 mins, stirring occadionally. Add the olives and mussels and cook for another 10 minutes. When done, serve straight from the pan and enjoy!

So that’s going to wrap this up for this exceptional food paella recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!