Recipe of Any-night-of-the-week Chocolate caramel shortbread

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate caramel shortbread. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chocolate caramel shortbread is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chocolate caramel shortbread is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook chocolate caramel shortbread using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chocolate caramel shortbread:

1. Get Shortbread
2. Get 115 g butter,plus extra for greasing
3. Take 175 g plain flour
4. Get 55 g brown sugar
5. Make ready Caramel
6. Get 175 g butter
7. Get 115 g brown sugar
8. Make ready 3 tbsp golden syrup
9. Make ready 400 ml canned condensed milk
10. Make ready 200 g chocolate broken into pieces

Instructions to make Chocolate caramel shortbread:

1. Preheat the oven to 180C/350F. Grease a 23cm/9-inch shallow square cake tin and line with baking paper.
2. Put the butter, flour and sugar into the bowl and mix well, Press mixture into the prepared tin and smooth the top. Bake in the preheat oven for 20-25 minutes, or until golden.
3. Meanwhile, make the filling. Place the butter, sugar, golden syrup and condensed milk in a saucepan and gently heat until the sugar has dissolved. Bring to the boil and simmer for 6-8 minutes, stirring constantly, until very thick pour over the shortbread base and chill in the refrigerator for 30 minutes.
4. To make the topping. Put the chocolate into a heatproof bowl set over a saucepan of gently simmering water and heat until melted, then spread it over the caramel. Cill in the refrigerator until set. Cut the pieces,If it’s hard chocolate, you should use worm knife.

So that’s going to wrap this up for this exceptional food chocolate caramel shortbread recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!