Steps to Make Gordon Ramsay Egg Noodles Stir Fry

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, egg noodles stir fry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Egg Noodles Stir Fry is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Egg Noodles Stir Fry is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook egg noodles stir fry using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Egg Noodles Stir Fry:

1. Take 1 packet noodles, boiled al dente & drained
2. Get 1 cup chopped mixed veggies (I used frozen ones)
3. Take 1 egg, beaten well with a pinch of salt
4. Prepare 2 tbsp. oil
5. Make ready 1 onion, sliced
6. Take 1 tsp. garlic, chopped
7. Take 2 tbsp. tomato ketchup
8. Get 4 tbsp. peri peri sauce
9. Take 1/4 tsp. pepper powder
10. Prepare To taste salt
11. Prepare 1 tbsp. coriander leaves, chopped

Steps to make Egg Noodles Stir Fry:

1. Heat oil in a pan and make an omelette with the beaten egg. When slightly cool, cut into small pieces and keep aside.
2. Heat remaining oil & saute the onion and garlic till light brown.
3. Now add the mixed veggies and stir fry for some time or till soft.
4. Add the boiled noodles, salt, pepper powder, peri peri sauce and ketchup. Mix everything well and saute for 2-3 minutes on a high flame.
5. When done, switch off the flame & add in the omelette pieces. Give it a stir and garnish with coriander leaves. Serve as desired.

So that’s going to wrap this up with this exceptional food egg noodles stir fry recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!