Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, peanut cornflake crunch oat bars. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Peanut cornflake crunch oat bars is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Peanut cornflake crunch oat bars is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook peanut cornflake crunch oat bars using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Peanut cornflake crunch oat bars:
- Get 125 g oats
- Prepare 2 tbsp golden syrup
- Take 50 g sugar
- Prepare 50 g butter or margarine
- Take 80 g crunchy peanut butter
- Prepare 50 g raisins
- Prepare 80 g cornflakes
Steps to make Peanut cornflake crunch oat bars:
- Put butter, syrup, sugar and raisins into a pan and heat until butter is melted, or alternatively melt in microwave. Stir in peanut butter.
- Mix together cornflakes and oats. Pour over syrup mixture and stir well to combine.
- Pour into a lined baking tin and press down lightly with the back of a spoon.
- Pop into a preheated oven at 180C for 20-25 minutes or until golden and beginning to pull away from the sides if the dish.
- Cut once cooled and enjoy.
So that is going to wrap this up with this exceptional food peanut cornflake crunch oat bars recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
