07/07/2020 02:01

Recipe of Quick Goat meat strips in cabbage rice sandwich

by Susie Lamb

Goat meat strips in cabbage rice sandwich
Goat meat strips in cabbage rice sandwich

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, goat meat strips in cabbage rice sandwich. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Goat meat strips in cabbage rice sandwich is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Goat meat strips in cabbage rice sandwich is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook goat meat strips in cabbage rice sandwich using 6 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Goat meat strips in cabbage rice sandwich:
  1. Prepare 1 Cup rice
  2. Get 1 Cup steamed cabbage
  3. Make ready Goat meat
  4. Prepare Assorted peppers
  5. Take Onions
  6. Take Seasoning
Instructions to make Goat meat strips in cabbage rice sandwich:
  1. Boil the rice till ready
  2. Steam the cabbage see my recipe on steamed cabbage
  3. Goat strips_ Cut the goat into strips
  4. Fry the onion till brown
  5. Cut the assorted peppers to strips add to the onion
  6. Add the goat strips
  7. Season with royco and beef cube and cook stirrring till ready
  8. For the plating use a mould center it on a plate
  9. Start with scooping some rice into a circular mould press it down with a spoon
  10. Add the cabbage press it down
  11. Add another layer of rice press in
  12. Finally add the goat strips

So that is going to wrap this up for this exceptional food goat meat strips in cabbage rice sandwich recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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