Recipe of Any-night-of-the-week Kesar Pista Faluda Kulfi

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, kesar pista faluda kulfi. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Kesar Pista Faluda Kulfi is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Kesar Pista Faluda Kulfi is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have kesar pista faluda kulfi using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Kesar Pista Faluda Kulfi:

1. Take 1 litre milk
2. Take 100 gm khoya
3. Get 150 gm sugar
4. Make ready 1 tin / 400 ml Condensed milk
5. Prepare 2-3 tbsp Dry fruits
6. Take 3-4 strands Kesar

Steps to make Kesar Pista Faluda Kulfi:

1. First took a bowl heat the milk
2. Then add khoya in milk and condensed milk.
3. Add sugar to it.
4. Add dry fruits to it.
5. Fill into kulfi maker.
6. Keep in refrigerator.
7. And enjoy…

So that is going to wrap this up for this exceptional food kesar pista faluda kulfi recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!