Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, babaganush. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Babaganush is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Babaganush is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook babaganush using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Babaganush:
- Get 4 small Japanese Eggplants
- Get 1/3 cup Tahini
- Prepare 1 tbsp Dried Mint
- Get 1 tsp Lemon Juice
- Make ready 1 tsp Liquid Smoke
- Get 1/2 tsp Mediterranean Sea Salt
- Make ready 2 tbsp Mayonaise
Instructions to make Babaganush:
- Fire roast eggplants (skin on) over open flame on bbq grill until skin is soft enough to easily peel off.
- Take skinned eggplants and all other ingredients and place into large blender.
- Blend until smooth and your Babaganush is ready to be served. Can be eaten as a dip with flat bread and or pita bread.
So that is going to wrap this up with this special food babaganush recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
