Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, buttered carrots. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Buttered Carrots is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Buttered Carrots is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook buttered carrots using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Buttered Carrots:
- Make ready 13-16 pcs Carrots
- Take Salt and pepper 1tspn each
- Make ready Margarine/butter 2tblspn
- Get 1 bunch Dhania
- Prepare 2 medium size onions
Steps to make Buttered Carrots:
- Peel and wash your carrots
- Cut into neat even pieces or turned barrel shapes.
- Place your pan on heat put the margarine and your chopped onions let it sweat for about 2 minutes add in the carrots and stir let them cook for 2 minutes then add the salt,pepper stir again for about 1 minute,add in the sugar cook for another 2mints toss the carrots and sprinkle the chopped dhani.serve as a side dish.
So that’s going to wrap it up with this exceptional food buttered carrots recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
