Step-by-Step Guide to Make Any-night-of-the-week Pineapple Fried Rice

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, pineapple fried rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pineapple Fried Rice is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Pineapple Fried Rice is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have pineapple fried rice using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple Fried Rice:

1. Make ready 1 . Cooked Gammon steak-diced
2. Make ready 100 gram Raw or Cooked King prawn
3. Make ready 2 . Garlic clove- finely chopped
4. Prepare 1/2 . Onion- chopped
5. Prepare 1 Spring onion- sliced thinly
6. Make ready 50 gram Pineapple-cut in chunk
7. Get 1 tsp Fish sauce
8. Make ready 1 tsp Oyster sauce
9. Take 1 tsp Sugar
10. Prepare 1 small handful Roasted cashew nuts
11. Prepare 2 tbs. Coconut oil
12. Make ready 370 gram Cooked rice (preferably- cooked Thai Jasmine rice)
13. Make ready 1 pinch Salt and pepper

Instructions to make Pineapple Fried Rice:

1. Put the coconut oil and onion in the pan. Cook until the onion turns translucent.
2. Add the gammon into the pan and fry until it’s turn slightly golden brown.
3. Put the garlic, cooked rice,fish sauce, oyster sauce and stir well for approx 3 minutes.
4. Add the cooked king prawns, pineapple and spring onion. Stir fry and mix all the ingredients until combined.
5. Transfer onto the serving dish.
6. Scatter the roast cashew nuts on the top of Thai Pineapple Fried Rice to add some crunchiness. That is it ! the natural sweet and sour freshness is ready to be served.

So that is going to wrap this up with this special food pineapple fried rice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!