How to Prepare Speedy Mooli Ki Dhokli

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mooli ki dhokli. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mooli Ki Dhokli is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Mooli Ki Dhokli is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have mooli ki dhokli using 23 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mooli Ki Dhokli:

1. Prepare 1 bunch white radish(Mooli)
2. Prepare For dhokli ingredients—-
3. Get 1 cup Wheatflour
4. Get 2 tbsp rava
5. Take 1 tsp red chill ipowder
6. Prepare 1/2 tsp turmeric powder
7. Make ready 1/2 tsp ajwani
8. Make ready 1/2 tsp roughly cross fennelseeds
9. Get 1 tbsp oil
10. Take To taste Salt
11. Take For greavy—
12. Take 3 tbsp oil
13. Prepare 1 tsp Mustard seeds
14. Prepare 1/2 tsp cumin seeds
15. Get 1/4 tsp hing / asafoetida
16. Get 2 chopped green chilli
17. Prepare 1 tsp ginger garlic paste
18. Make ready 1 tsp red chilli powder
19. Take 1/4 tsp turmeric powder
20. Prepare 2 tsp Coriander powder
21. Make ready 1 1/2 tsp salt or to taste
22. Prepare 4 cup water
23. Get 1 tbsp amchur

Steps to make Mooli Ki Dhokli:

1. All ingredients.Wash &cut the saag &muli.
2. Take a bowl add all dhokli ingredients crumble it,add little oil to makes a tight dough.Rest it 20 mints.After 20 mints again little knead it & makes small balls.Press little on your palm.
3. Heat a pan add oil put cumin seeds hing &mustard seeds crackle for a while.Add chopped green chilli sauted, add ginger garlic paste sauted 1 mints.Add muli & saag as well as all spices&salt,except amchur powder.sauteed 1 mints.
4. Add water.whenever the water boils add all dhokli.Cooked 15 mints on medium flame.In every 5 mints stir it.After 15 mints add amchur mix.it well.
5. Rajasthani mooli ki dhokli is ready to serve.Serve with boiled rice or roti or chapati

So that’s going to wrap it up with this exceptional food mooli ki dhokli recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!