How to Make Ultimate Prawn Toast

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, prawn toast. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Prawn Toast is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Prawn Toast is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook prawn toast using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Prawn Toast:

1. Take 110 gram Raw king prawn-peeled
2. Prepare 20 gram Sesame seed
3. Make ready 5 gram Coriander stems
4. Make ready 2-3 slice White bread
5. Prepare 1 Egg (small)
6. Take 1 clove Garlic
7. Make ready 1 teaspoon Oyster sauce
8. Make ready 1/4 teaspoon Sugar
9. Get 1/4 teaspoon Lime Juice
10. Prepare 1 pinch Salt and white pepper
11. Prepare 1 wedge Lemon
12. Prepare 2-3 Coriander leaf
13. Make ready 400 ml Frying oil

Instructions to make Prawn Toast:

1. Blend the rawking prawn, garlic, coriander stems, egg, oyster sauce, salt, ground white pepper and lime juice in an electric blender until they form the smooth paste.
2. Transfer the paste into the small bowl and put it in the fridge for at least 1 hour.
3. Spread the prawn mixture on the white bread. Then sprinkle with sesame seed.
4. Heat the oil at 160 Celsius then fry the prawn toast until the prawn mixture is cooked. Usually, it will take approx 2-3 minutes.
5. Transfer the cooked Prawn toast on the kitchen towel to soak up all the access oil.
6. Garnish with coriander leaves. Serve with lemon wedge, leafy salad and sweet chilli sauce. Yummm.

So that’s going to wrap this up for this exceptional food prawn toast recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!