Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, cabbage and meatballs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Cabbage and Meatballs is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Cabbage and Meatballs is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have cabbage and meatballs using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cabbage and Meatballs:
- Make ready 24 ounces cooked beef meatballs see my recipes of meatballs
- Prepare 5 pounds cabbage
- Take 1 tablespoon liquid smoke
- Make ready 3 teaspoons salt
- Make ready 2 tablespoons tomato paste
- Prepare 1 quart beef broth
Steps to make Cabbage and Meatballs:
- Let this cook for 30 minutes. Add the meatballs stirring them in cover and simmer.
- The cabbage will start to shrink from cooking. Add half the salt and liquid smoke. Cover and cook.
- Chop the cabbage. Add the beef broth to the pot. Bring the beef broth to boil. Add the cabbage. Cover and allow to cook. After 15 minutes stir from the bottom up.
- Simmer for 20-25 minutes. Serve I hope you enjoy!!
- You can add a splash of red wine vinegar or hot vinegar sauce per serving if you like.
So that is going to wrap this up with this special food cabbage and meatballs recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
