14/12/2020 12:12

Recipe of Favorite Mustard and Apple Gammon with Carelamised onions💚

by Marie Buchanan

Mustard and Apple Gammon with Carelamised onions💚
Mustard and Apple Gammon with Carelamised onions💚

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mustard and apple gammon with carelamised onions💚. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mustard and Apple Gammon with Carelamised onions💚 is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Mustard and Apple Gammon with Carelamised onions💚 is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have mustard and apple gammon with carelamised onions💚 using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mustard and Apple Gammon with Carelamised onions💚:
  1. Prepare 300 g Gammon joint
  2. Take 1 tbls Wholegrain Mustard
  3. Get 1 tbls Mango Chutney with Apple
  4. Get 1/4 cup Of Cider
  5. Make ready 2 Handfuls Kale
Steps to make Mustard and Apple Gammon with Carelamised onions💚:
  1. Soak the gammon in water and rinse it for a few minutes to get the excess salt out. Rub your piece of Gammon with wholegrain Mustard
  2. Then add the Mango chutney and rub that over it too.
  3. Then add it to your Slow cooker or oven if you prefer. I put mine in the slow cooker,
  4. Close the lid and cook for 6 hours.
  5. Or Roast 2 hours in the oven medium heat.
  6. Enjoy with the Kale and caramelised onions.

So that is going to wrap this up with this exceptional food mustard and apple gammon with carelamised onions💚 recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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