Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mince meat pie. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mince meat pie is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Mince meat pie is something that I have loved my entire life.
An easy and very tasty mincemeat pie with an apple base. Then they were made of a spiced, sweet meat mixture but are now commonly made with. Mincemeat is a classic pie flavor that traditionally contains fruit, pecans, brandy and citrus zest. Country Mince Pie from our Throwback Thanksgiving feature.
To get started with this recipe, we must first prepare a few ingredients. You can have mince meat pie using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mince meat pie:
- Prepare 2 cups flour
- Make ready Pinch salt
- Get 250 ml Cold water
- Get 125 ml margarine
Mince pies made with mincemeat do not contain any meat. I know, confusing, but read about this traditional British Christmas treat and then make some to try for yourself! The spicy and sweet aroma of mincemeat pies is often reminiscent of the excitement and joy of the holidays. It is not your typical dessert pie, and can be made in a few different ways.
Steps to make Mince meat pie:
- In a mixing bowl pour your flour,salt and margarine. Mix until it's crumble dough.
- Then start to pour water and mix with your hand until you feel it in you hand it okay not wet or runny but a dough.
- Take a cling wrap place the dough and place it in a Frigde for about 30-45 minutes.
- After the fetch it and start to roll it and place it on a baking tray and scoop your cooked mince
- Then take another pastry and cover the baking try.
- Bake your pie 180 degrees Celsius for 20 -25 minutes until it's turn golden.
- Serve your pie once is ready
The spicy and sweet aroma of mincemeat pies is often reminiscent of the excitement and joy of the holidays. It is not your typical dessert pie, and can be made in a few different ways. Be the first to rate & review! This version of the traditional British pie leaves out the beef so the fruit can shine, but still includes suet (beef. Mince pie (or mincemeat pie, depending on where you're from) is an English pie made with mincemeat, which is a mixture of dried fruit, spices, spirits, and sometimes—but not always— beef.
So that is going to wrap it up with this exceptional food mince meat pie recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
