14/12/2020 23:06

Recipe of Super Quick Homemade Treacle tart

by Phoebe Hughes

Treacle tart
Treacle tart

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, treacle tart. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Treacle tart is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Treacle tart is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook treacle tart using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Treacle tart:
  1. Prepare Pastry
  2. Get 150 g plain flour
  3. Make ready 50 g salted butter
  4. Get 1 tbsp water
  5. Get Filling
  6. Get 250 g desiccated coconut
  7. Get 150 g breadcrumbs
  8. Get 6 tbsp golden syrup
  9. Get 50 g ginger
Steps to make Treacle tart:
  1. Add flour to bowl. Grate butter in on top and then use your fingers to work mixture into breadcrumbs.
  2. Add water and combine mixture into dough. Cling film and put in the fridge for 30 mins.
  3. Combine remaining ingredients in a bowl.
  4. Roll out pastry to 1cm thinkness. Line in 18inch cake tin.
  5. Bake the pastry for 15 mins at 170C.
  6. Add filling to the pastry, and bake in the oven at 180C for 20mins.

So that is going to wrap this up with this exceptional food treacle tart recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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