Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sautéed mince beef with rice and vegetables. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sautéed Mince Beef with Rice And Vegetables is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Sautéed Mince Beef with Rice And Vegetables is something which I’ve loved my whole life. They are fine and they look fantastic.
Hello Lovelies, Please like this video, subscribe to my channel and let me know in the comment section if you have a video request. Chicken and Rice, rice soup, risotto, flavoured rices (Mexican Red Rice is a firm favourite along with Mushroom Rice!), Arancini balls. PS Foodie translation: Ground beef = beef mince, though I've noticed some butchers in Australia nowadays I also substituted the beef broth for vegetable broth. Minced beef with vegetables is a dish that we cook often at home.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sautéed mince beef with rice and vegetables using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sautéed Mince Beef with Rice And Vegetables:
- Get 10-15 chorizo slices
- Take 1 large onion, chopped
- Make ready 3 garlic cloves, chopped
- Prepare 400 g mince beef
- Prepare to taste Ground black pepper
- Make ready to taste Salt
- Prepare Handful chopped parsley
- Get 1 chicken or beef stock cube
- Take as needed Water
- Make ready 150 ml wine
- Prepare 1 Bay leaf
- Prepare 1 carrot, sliced
- Get 2 tbsp tomato puree
- Get 3 tbsp olive oil
- Get as needed Rice
- Prepare 6-8 white cabbage leaves, shredded
Today, am serving it with Indian chapati, and Indian spiced potatoes. But, you can also use naan, turmeric rice, or pilaf, vegetable. Now that you've mastered browing, try a basic mince and onions to have with rice, potatoes or veggies. If you're a beginner, this is a delicious base.
Steps to make Sautéed Mince Beef with Rice And Vegetables:
- Heat the olive oil, then add the onions, garlic and bay leaf. Lightly fry until softened.
- Add the chorizo and tomato puree. Allow to fry for a few minutes.
- Add the beef, stock cube and wine as well as a small amount of water. Season with salt and pepper. Allow to simmer until fully cooked through.
- Add the carrots and allow to cook for about 10 minutes. Add water as needed when it starts to dry out and stir regularly.
- Add the rice (I used enough for 4 adults), parsley and cabbage. Add a good amount of water but don't cover the rice fully as it can be added in small amounts until rice is cooked, stir and cover with lid. Simmer until rice and cabbage is fully cooked and the rice has become almost dry but sticky. Add small amounts of water as needed if it starts to dry out.
- Remove bay leaf. Check seasoning and adjust if required. Serve immediately.
Now that you've mastered browing, try a basic mince and onions to have with rice, potatoes or veggies. If you're a beginner, this is a delicious base. Beef Mince Jollof Rice is a tasty version of Nigerian Jollof Rice prepared with minced beef or ground beef. If you have kids who do not eat their lumps of meat after eating a meal, this is a great way to make the meat disappear into the rice without them knowing that they are eating meat. This mince bake recipe incorporates brown rice and plenty of vegetables, making it a frugal, filling and healthy one-dish dinner.
So that is going to wrap it up for this exceptional food sautéed mince beef with rice and vegetables recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
