Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, coconut milk cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Coconut milk cake is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Coconut milk cake is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook coconut milk cake using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Coconut milk cake:
- Make ready 1 liter Milk
- Prepare 150 gm Sugar
- Take 2 Safed Elaichi
- Get 2 tablespoon Desi ghee
- Make ready 2 teaspoon liquid glucose
- Get 1 teaspoon alum
- Make ready 1/2 cup grated coconut
Instructions to make Coconut milk cake:
- In a pot add milk when it's come to boil add alum and stir continuously till milk become thick. It's takes 1 or 2 hours
- Now add cardamom stir continuously now add coconut add ghee and liquid glucose.
- Mix well and continue to cook till mixture leave the side of pot
- Transfer this mixture in a grease bowl and cover it with foil paper left it for 4 to 5 hour
- During this time it will continue cook and middle layer become brown
- After that cut in square and serve
So that’s going to wrap this up with this exceptional food coconut milk cake recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
