How to Make Any-night-of-the-week Simple Mutton Curry

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, simple mutton curry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Simple Mutton Curry is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Simple Mutton Curry is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook simple mutton curry using 20 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Simple Mutton Curry:

1. Prepare 1 kg mutton
2. Get 6 medium sized onion finely chopped
3. Prepare 3 tablespoons garlic paste
4. Prepare 3 teaspoons ginger paste
5. Prepare 3 teaspoons cumin powder
6. Get 2 teaspoons coriander powder
7. Get 1/2 teaspoon turmeric powder
8. Make ready 2 teaspoon red chilli powder
9. Prepare 1 teaspoon garam masala powder
10. Get 1/2 cup mustard oil
11. Prepare 1/4 cup ghee
12. Take 2 inches cinnamon
13. Prepare 2 bay leaves
14. Prepare 4 cloves
15. Make ready 1 black cardamom
16. Get 4 green cardamoms
17. Get 1/4 cup yoghurt
18. Make ready 1/2 teaspoon sugar
19. Get to taste Salt
20. Get 1 cup water

Instructions to make Simple Mutton Curry:

1. Wash mutton pieces in running water.Keep aside to drain.
2. Now marinate mutton pieces with turmeric powder,cumin powder,coriander powder,red chilli powder,yoghurt and salt.Mix well using your hands,rubbing the spices into the meat.Marinate for 30 minutes.
3. Now take a heavy-bottomed pan and heat.Add oil and ghee.When smoke starts coming out of it,add the whole spices and bay leaves for tempering.Add a pinch of sugar.It gives an amazing colour to mutton.
4. Add the chopped onions and cook on low flame for 10 minutes.
5. When the onions turn translucent,reduce the heat and stir until they turn light brown.
6. Now add in the marinated mutton,ginger paste and garlic paste and cook on high flame for 5-7 minutes,stirring continuously.
7. Cover the lid of the vessel,lower the flame and allow it to simmer until the mutton is completely cooked.Check once or twice to see that the mutton isn't sticking to the bottom of the vessel.
8. When done open the lid and cook till oil starts separating from the meat.
9. Add a cup of water and stir well.When it comes to a boil add in garam masala powder.Mix well.
10. Cook uncovered till oil floats on top.
11. Transfer the mutton curry into a bowl.
12. Serve hot with steamed rice.

So that’s going to wrap it up for this exceptional food simple mutton curry recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!