Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mutton curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mutton Curry is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Mutton Curry is something that I have loved my whole life.
Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in. Mutton Curry - Learn To Cook Indian Curries.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mutton curry using 21 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mutton Curry:
- Make ready 1/2 Kilo Mutton
- Get 1.1 /2 Tsp Chilli Powder
- Get 1.1 /2 tsp Coriander Powder
- Make ready 1 tsp Turmeric powder
- Prepare to taste Salt
- Make ready 1 tsp Garam Masala
- Get 1 Tsp Cumin Powder
- Take 1.1 /2 Tsp Meat Masala
- Make ready 2 tbsp Whisked yogurt
- Get 1 Onion
- Prepare 1 Tomato
- Make ready 3 green chillie
- Prepare 1 tsp Ginger garlic paste
- Get Dry Roast Spices
- Make ready 1/2 Tsp Cumin seed
- Prepare 1/2 Tsp Peppercorns
- Make ready 1/2 tsp Saunf or fennel seed
- Take 1 Inch Cinnamon
- Make ready 2/3 Clove
- Take Small Star anise
- Get 1 Cardamom
It makes for a lovely Next, add the goat/mutton pieces to the masala, season with salt to taste and stir to fully coat the goat/mutton pieces with the masala. Before making Indian mutton curry, we have to make sure all mutton pieces are in equal sized. If all pieces are not equal, it is not cooked equally all pieces and it will be not in good taste. Punjabi Mutton Curry is an amazing dish where the meat is cooked until succulent in flavourful spices.
Instructions to make Mutton Curry:
- Clean and dry the mutton pieces. In a pressure cooker heat some oil sauté onion till light brown and then add chilli and ginger garlic paste sauté well.
- Then add the mutton pieces fry for while till it turns brown. Then add all dry spices along with roasted spices and cook for while.
- Then add the tomato and cook and add whisked yogurt till the curd absorbs jew mixing.
- Then add some water and pressure cook till done.If it’s too watery cook down till it thickens. serve with some roti or rice
If all pieces are not equal, it is not cooked equally all pieces and it will be not in good taste. Punjabi Mutton Curry is an amazing dish where the meat is cooked until succulent in flavourful spices. This easy mutton curry recipe is made with simple ingredients available in every kitchen and goes. Mutton curry is one of the most famous and popular recipes for all non veggie lovers. The Goan Mutton Curry is a very popular dish from the Goan cuisine.
So that is going to wrap this up with this special food mutton curry recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
