Recipe of Favorite Pahadi Mutton Curry

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pahadi mutton curry. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Pahadi Mutton Curry is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Pahadi Mutton Curry is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have pahadi mutton curry using 20 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Pahadi Mutton Curry:

1. Make ready 1 kg Mutton
2. Take 3 bay leaves
3. Take 2 tbsp Ginger /Garlic paste
4. Make ready 4 big chopped onions
5. Take 3 big chopped tomatoes
6. Take 2 black Cardamom
7. Make ready 1 tbsp turmeric powder
8. Prepare 1 tbsp chilli powder
9. Get 1 tbsp coriander powder
10. Get 1 tbsp mutton masala
11. Prepare Chopped green coriander
12. Get to taste Salt
13. Make ready 3 dry chillies
14. Take For MARINATION
15. Get 1/2 kg curd
16. Get 1/2 tsp turmeric powder
17. Make ready 1/2 tsp black pepper powder
18. Take 1 tbsp chicken masala
19. Take 1 tbsp coriander powder
20. Get 1/2 tbsp red chilli powder

Steps to make Pahadi Mutton Curry:

1. Mix curd and mutton very well.
2. Add 1/2 tsp turmeric powder, 1/2 tsp black pepper into it,1 tbsp chicken masla,1/2 tbsp red chilli powder and 1 tbsp coriander powder.
3. Mix it well and keep the mixture into the refrigerator for 30 minutes.
4. Take a cooker and put 3 tbsp mustard oil into it.
5. Let it heat up then put 2 bay leaves and black Cardamom into it.
6. Add chopped onion and saute it until it becomes light brown.Add ginger / garlic paste into it.
7. Take a bowl and add all dry spices into it and add 1 tbsp water into it and make slurry of these spices.
8. Add chopped tomatoes and spices slurry into it satute it for 5 minutes.
9. Add the marinated mutton pieces into it one by one.
10. Stir it for 8-10 minutes on a low medium heat until the all spices leave the oil.
11. Add water according to your need.
12. Cover it by the lid.wait for 3 or 4 whistles.
13. Before serving garnish it with Chopped coriander.Enjoy it with any Indian bread or rice.

So that is going to wrap it up for this exceptional food pahadi mutton curry recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!