How to Prepare Homemade Jaggery Broken Wheat Payesh

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, jaggery broken wheat payesh. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Jaggery Broken Wheat Payesh is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Jaggery Broken Wheat Payesh is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook jaggery broken wheat payesh using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Jaggery Broken Wheat Payesh:

1. Prepare 1/2 cup brown broken wheat (Daliya)
2. Take 1 cup Palm jaggery, chopped
3. Get 4 cups full cream boiled milk at room temperature
4. Make ready 2 tbsp cashews, chopped
5. Make ready 2 tbsp almonds, chopped
6. Make ready 1 tbsp pistachio, chopped
7. Prepare 1 tbsp Raisins
8. Prepare 2 tbsp melted Ghee
9. Prepare 1/3 tsp dry ginger powder
10. Take 2 pinch salt
11. Make ready 4 green cardamom crushed
12. Prepare 4 cloves (laung) crushed

Steps to make Jaggery Broken Wheat Payesh:

1. Heat the ghee on a pan. Fry the raisin first then other chopped dry fruits. Remove to plate. Set aside.
2. To the rest of the ghee on the pan add daliya and fry till it is too hot to touch. Don't overfry.
3. In a pressure cooker take the fried daliya, mix 2 cups of milk and 2 pinches of salt. Cook for 4 whistle. Allow the cooker to cool naturally.
4. Heat 1/2 cup milk in a pan. Add chopped palm jaggery and allow to melt. Set aside.
5. Heat rest of 1 and 1/2 cup milk in a large pan. Bring to boil and add cooked daliya from the pressure cooker.
6. Mix the daliya with milk and cook on low flame, till daliya mixed well with milk.
7. Then mix jaggery and milk liquid to the daliya payesh.
8. Add cardamom powder and dry ginger powder and half of fried dry fruits and raisin. Mix well. - - Serve in bowls and garnish with rest of the dry fruits and raisin. - Thanks

So that is going to wrap this up for this special food jaggery broken wheat payesh recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!