30/11/2020 08:49

How to Make Ultimate Kosai

by Evan Kim

Kosai
Kosai

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kosai. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Kosai is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Kosai is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook kosai using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Kosai:
  1. Get Beans
  2. Take Onions
  3. Prepare Scotch bonnet
  4. Take Garlic, salt, and Ajino moto
  5. Make ready Oil for frying
Instructions to make Kosai:
  1. Using motto and pestle, pound d beans and wash thoroughly to remove the chaff, add onions, scotch bonnet, and garlic
  2. Blend it until smoothly and add salt, and ajino moto, then beat it like 6_8minutes
  3. Using spoon to scoop the paste in a hot oil and fry in a medium heat

So that is going to wrap this up with this exceptional food kosai recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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