Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, glazed carrots. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Glazed Carrots is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Glazed Carrots is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have glazed carrots using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Glazed Carrots:
- Get 2 large carrots
- Take Pinch salt
- Get Pinch sugar
- Take Nob of butter/olive spread
Steps to make Glazed Carrots:
- Top, tail and peel carrots. I cut into battens.
- Bring to boil in cold water, uncovered. Boil for 5 mins, drain water and refill with cold water. Add salt, sugar& butter/olive.
- Bring to the boil again, uncovered. Boil until water almost gone. Keep a close eye on them. Give them a little swirl around the pan to coat them with remaining water. Do this a couple of times. Watch you do not want to burn them. Drain any remaining liquid. Serve. They should be glossy.
So that is going to wrap it up with this special food glazed carrots recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
